News
The 110-duvet Delamina Townhouse is made up our minds to birth on 28 October on Covent Garden’s Tavistock Avenue and will likely be half of Delamina in Marylebone and Delamina East in Shoreditch.
Limor is billed because the inventive force slack the restaurants’ menu, drawing ‘eclectic heritage to lift a menu that combines plucky Jap Mediterranean flavours with a health-conscious blueprint, and a focal point on grilling and roasting complemented by the aromatic herbs and spices of the tell’.
The menu on the recent establish will include classic Delamina dishes equivalent to charred cauliflower with lemon-infused crème fraiche, pomegranate molasses and seeds; pork shawarma with dates and pine kernels, salad of home pickles, greens, herbs and tahini; and Kadayif nest of vanilla cheesecake cream, caramelised pecans and orange peel reduction.
Unusual dishes will include arak-cured sea trout, blended herbs and foamed labneh; za’atar-marinated seafood on the plancha with golden beetroot aioli; herby venison koftas, pistachio cream and barberries; and a parfait of candied macadamia nuts and Irish cream.
Place of dwelling in a Grade-II listed Georgian townhouse, the restaurant will comprise more than one eating areas, together with a generous eating bar, two drawing rooms with fireplaces, and a total lot of personal eating spaces, besides to a exiguous outdoor terrace.
Amir – who is the co-founder of the Apostrophe bakery chain – and Limor launched Delamina in 2018.
“Limor and I in actuality were browsing for a total lot of years for the acceptable establish that can allow us to originate an additional expression of the Delamina cooking vogue and hospitality. After we chanced on this pretty townhouse in Covent Garden it changed into esteem in the starting assign establish; the sunshine-stuffed interiors, duration functions and, obviously, the central space, straight away appealed to us and naming it Delamina Townhouse changed into a pure impulse,” Amir says.
“We can’t wait to lift our cuisine to this brilliant share of London, with its eclectic mix of native residents, companies, tourists and theatre goers. We’ve cherished rising the menu and residential of this recent sister to our restaurant family, bringing spirited dishes alongside all-time favourites in a beautifully designed atmosphere.”
